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Non-Alcoholic

MOUNTAIN Fizz

INGREDIENTS
  • 50ml Everleaf MOUNTAIN
  • 25ml fresh lime juice
  • 15ml wildflower honey
  • 6-8 fresh mint leaves
  • Pomegranate seeds
INSTRUCTIONS

Add all the ingredients to a highball glass and mix with a spoon until the honey has dissolved. Top the glass up with crushed ice and briefly churn with the spoon. Garnish with a sprig of fresh mint.

A bright and complex alternative to a mojito

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