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Non-Alcoholic
Spindrift Sour
INGREDIENTS
- 50ml Everleaf MARINE
- 20ml fresh bergamot juice (or lime)
- 15ml coconut water
- 1 teaspoon of coconut sugar (or 15ml sugar syrup)
- 15ml aqua faba (or egg white)
INSTRUCTIONS
Add all the ingredients to a cocktail shaker and shake hard with ice. Strain into a cocktail glass and garnish with dried dulse (or a wheel of lime)
A savoury Sour to pair with tapas.
PERFECTLY PAIRED WITH MARINE
Crisp & Refreshing
A crisp blend of 16 sustainably sourced botanicals carefully chosen to capture MARINE flavours including Juniper, Bergamot and Dulse. Crafted for gin drinkers.
SHOP MARINE
