10 Refreshing Cocktails for an Alcohol Free Summer

Whether you want to stay completely alcohol free this summer, or simply want to moderate your drinking, here are 10 delicious non-alcoholic cocktails to sip on when the weather is hot!

Forest Cocktails

Blood Orange & Vanilla Spritz

• 50ml Everleaf Forest
• 150ml blood orange soda
• Orange slice & mint to serve

Fill your wine glass with ice, add Forest, soda & garnishes.

Southside Fizz

• 50ml Everleaf Forest
• 20ml lime juice
• 10ml sugar syrup
• 6 mint leaves
• Top with soda

In a glass, add the Forest, lime, sugar syrup & mint leaves. Add ice, top with soda & stir.

Saffron Sgroppi-no

• 50ml Everleaf Forest
• 1 scoop lemon or orange sorbet
• 100ml tonic water or non-alcoholic sparkling wine

Just add a scoop of sorbet to your Forest and tonic Spritz for a deliciously decadent and refreshing take on the classic Sgroppino cocktail!

 

Mountain Cocktails

Mountain Fizz

• 50ml Everleaf Mountain
• 20ml lime juice
• 15ml local wildflower honey
• 6-8 mint leaves
• Pomegranate seeds to serve
• Top with soda

Add all the ingredients to a highball glass and mix with a spoon until the honey has dissolved. Top the glass up with crushed ice and briefly churn with the spoon. Garnish with a sprig of fresh mint.

Alpenglow

• 50ml Everleaf Mountain
• 5ml strawberry puree
• Top with alcohol free sparkling wine or kombucha

Pour the chilled Mountain & strawberry puree into a cocktail glass and top with bubbles. Garnish with fresh strawberry (or dehydrated strawberry powder as in our photo above!). 

Strawberry Fields

• 50ml Everleaf Mountain
• 20ml grape verjus
• 10ml local wildflower honey
• 2 strawberries
• 15ml egg white

Add the strawberries to a shaker and muddle. Then add Mountain, verjus, honey and the egg white. Give a shake without ice to emulsify then fill with ice and give it a good shake. Fine strain into the glass to remove the strawberry pulp to serve (use aquafaba in place of egg for a vegan version).

 

Marine Cocktails

Palomi-no

• 50ml Everleaf Marine
• 150ml grapefruit soda
• Grapefruit & thyme to serve
• Pinch of salt

Fill a glass with ice. Add Marine & soda, top with the garnishes and a pinch of salt (smoked sea salt adds a fun layer of complexity here). 

Mediterraneo

• 50ml Everleaf Marine
• 100ml Mediterranean tonic water
• Brined olive & sage to serve

Fill a wine glass with ice. Add Marine & tonic, stir & garnish with an olive and brushed piece of sage.

Marine & Soda

• 50ml Everleaf Marine
• 150ml soda water
• Lime Wheel & Olive to serve

Fill a wine glass with ice. Add Marine & Soda, stir & garnish with lime and olive.

 

The Classic Everleaf Spritz

• 50ml Everleaf
• 150ml Light Tonic Water
• Ice & a garnish 

Fill your wine glass with ice. Add Everleaf & Tonic, stir & garnish with the relevant fruit - orange slice for Forest, strawberries for Mountain & a lime wheel for Marine.