Bartender Spritz Serves

We are inviting bartenders around the UK to show off your best spritz making skills in the 2nd edition of the Everleaf Spritz Challenge. The winner will be invited with a guest to join Founder Paul on a trip to the “Fiesta de la Rosa del Azafran” in Spain this Autumn.

How to enter

Spritz Challenge Rules

CLICK HERE to fill out your entry form.

 After posting your spritz to Instagram, please provide each ingredient, quantities and suggested serve including any garnish in the entry form. You will be judged on appearance, aroma, flavour, mouthfeel & the story connecting your spritz to nature.

3 finalists will be selected by Paul and invited to make their spritz at Imbibe Live on the 3rd July 2023*. The winner will be chosen by attendees at the event.


Application Deadline: 15th May 2023
Finalists selected: TBA
Winner announced: 4th July 2023 at Imbibe Live


The winner and a +1 join a TRIP TO SPAIN (3 days, 2 nights) with Paul Mathew, founder of Everleaf
Title: Everleaf Spritz Master 2023
Every entrant will receive an Everleaf Goodie Bag
*If you are unable to attend Imbibe Live then one of the team will make the spritz on your behalf.

Saffron sourcing in Spain with Paul, Founder of Everleaf

Meet last years winner: Rebecca Bird who won a trip to Iceland experiencing each Everleaf biome.

"I’d definitely recommend entering this year’s Everleaf Spritz competition. I really enjoyed the process of creating my Spritz & its story. It was such an honour to win, filming the video was fun and the trip to Iceland was incredible. It’s been an absolute pleasure spending time with & getting to know Paul & the Everleaf team."

Rebecca Bird