Whether you want to stay completely alcohol free this summer, or simply want to moderate your drinking, here are 10 delicious non-alcoholic cocktails to sip on when the weather is hot!

Summer Non-Alcoholic Everleaf Forest Spritz

Forest Cocktails

Blood Orange & Vanilla Spritz

Fill your wine glass with ice, add Forest, soda & garnishes.

Southside Fizz
  • 50ml Everleaf Forest
  • 20ml lime juice
  • 10ml sugar syrup
  • 6 mint leaves
  • Top with soda

In a glass, add the Forest, lime, sugar syrup & mint leaves. Add ice, top with soda & stir.

Saffron Sgroppi-no
  • 50ml Everleaf Forest
  • 1 scoop lemon or orange sorbet
  • 100ml tonic water or non-alcoholic sparkling wine

Just add a scoop of sorbet to your Forest and tonic Spritz for a deliciously decadent and refreshing take on the classic Sgroppino cocktail!

Non-Alcoholic Cocktail


Mountain Cocktails

Mountain Fizz
  • 50ml Everleaf Mountain
  • 20ml lime juice
  • 15ml local wildflower honey
  • 6-8 mint leaves
  • Pomegranate seeds to serve
  • Top with soda

Add all the ingredients to a highball glass and mix with a spoon until the honey has dissolved. Top the glass up with crushed ice and briefly churn with the spoon. Garnish with a sprig of fresh mint.

  • 50ml Everleaf Mountain
  • 5ml strawberry puree
  • Top with alcohol free sparkling wine or kombucha

Pour the chilled Mountain & strawberry puree into a cocktail glass and top with bubbles. Garnish with fresh strawberry (or dehydrated strawberry powder as in our photo above!). 

Strawberry Fields
  • 50ml Everleaf Mountain
  • 20ml grape verjus
  • 10ml local wildflower honey
  • 2 strawberries
  • 15ml egg white

Add the strawberries to a shaker and muddle. Then add Mountain, verjus, honey and the egg white. Give a shake without ice to emulsify then fill with ice and give it a good shake. Fine strain into the glass to remove the strawberry pulp to serve (use aquafaba in place of egg for a vegan version).


Non-Alcoholic Cocktail with Marine

Marine Cocktails

  • 50ml Everleaf Marine
  • 150ml grapefruit soda
  • Grapefruit & thyme to serve
  • Pinch of salt

Fill a glass with ice. Add Marine & soda, top with the garnishes and a pinch of salt (smoked sea salt adds a fun layer of complexity here). 

  • 50ml Everleaf Marine
  • 100ml Mediterranean tonic water
  • Brined olive & sage to serve

Fill a wine glass with ice. Add Marine & tonic, stir & garnish with an olive and brushed piece of sage.

Marine & Soda

Fill a wine glass with ice. Add Marine & Soda, stir & garnish with lime and olive.


The Classic Everleaf Spritz
  • 50ml Everleaf
  • 150ml Light Tonic Water
  • Ice & a garnish 

Fill your wine glass with ice. Add Everleaf & Tonic, stir & garnish with the relevant fruit - orange slice for Forest, strawberries for Mountain & a lime wheel for Marine.