Our non-alc take on the modern classic created by bartender's bartender, Dick Bradsell (of the Espresso Martini fame). At its very best when served in blackberry season, with blackberry syrup made by mashing a cup of freshly picked blackberries with a cup of sugar and leaving overnight to draw out the water. Strain and use in this delicious recipe. Drink with friends near a bramble bush for added snacking potential!